MN Comfort Food… Tator-Tot Hotdish

Brown 1 lb. hamburger w/ ½ of a small onion chopped. (Can add chopped mushrooms as well)

Combine with 1 can of cream of mushroom soup and 1 can of cream of celery soup

Layer on the bottom of casserole dish

Add a layer of one can of french cut green beans- drained (can use any other vegetable of choice as substitute)

Add a layer of American cheese slices

Add a layer of French’s french friend onions-crushed

Add a layer of Orieda seasoned tater tots

 

Bake at 350 for 1 hour.

If you like your tots crispier… remove the cover for the last 15 minutes of baking.

 

Submitted by Amber Weber, AQuest Employee

If you would like to share your favorite recipes send them to media@agquest.biz and we will post them on our website.

 

AgQuest offers “one-stop shopping” for all of your agricultural finance and insurance needs, including operating loans, real estate loans, machinery & equipment loans and leasing, a full line of ag insurance options such as crop insurance, precision farming and Livestock Gross Margin Insurance.

Share Your Thoughts

HTML tags are not allowed.

*

Central Farm ServiceCentral SotaCrystal ValleyFarmwardSecurityUFCUnited Prairie