Mexican Pita Pizzas Recipe

This is a quick and delicious lunch or laid back dinner meal.

Ingredients:

6

pieces pita

16

ounces refried beans

3/4

cup salsa

3/4

cup cheese

1 1/2

cups lettuce, shredded

6

tbs fat free sour cream

Directions

  1. Bake whole wheat 6″ pitas in oven on 400 d for about 7-9 minutes.
  2. Put equal amounts of the refried beans, salsa, and cheese on each pita.
  3. Put the pitas back in the oven until the cheese melts, this should take about 6 or 7 minutes.
  4. After removing the pitas from the oven put equal amounts of the lettuce and fat free sour cream on each of the pita pizzas.

Read More: caloriecount.com

 

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